Local Harvest Natural Angus 80/20 Ground Beef
Delight note that the weight of the product has been changed.
You get a 300g (ten.6oz.) pack of the finest ground beef. 100% from the sirloin, aka. rump. A cut usually reserved for roasts or even steaks. This ground beef is on the lean side at a lxxx/xx meat to fat ratio. We never add together fat or pork nor do we use trimmings. You'll notice there are no gristles or chunks of fat. We utilize directly imported chilled meat that has never been frozen earlier! Processing and shock-freezing have place locally in Japan. This style we ensure the best quality and 100% traceability. Extremely clean and tender ground beefiness like you accept probably never tasted information technology before. This is then adept, on some lazy Sundays we only add sea common salt, freshly basis pepper, ground cumin, and then stir-fry without adding oil and use the mix equally a topping on toasted baguettes - 5-star cuisine at abode. Delight annotation that the colour is darker than what you are used to seeing in the supermarkets due to the vacuum pack and the nature of the rump cutting. This has no effect on the quality, prophylactic, sense of taste, or smell of the production.
Grass-fed, grain-finished beeffrom New Zealand. Surrounded past the Pacific Ocean, the islands of New Zealand are famed for their earth-leading farmers. This is 1 of the finest New Zealand Angus beef quality available. Combine the freshest New Zealand grass, the best New Zealand grains, and the all-time New Zealand sea air - and the effect is amazing. Merely that's not it. At Horizon Farms, we aim for the best: Complimentary-range grass-fed for 18 months on lush green and fresh pastures of New Zealand. Then for 200 days the cows are grain-fed the finest option of New Zealand-grown (supplied by local farmers only) GMO-gratis grains and potable sustainable water made by the snow from the Southern Alps in a stress-gratis coastal surround. At no betoken are the cows given growth hormones or treated with subtherapeutic antibiotics. Come across more than nearly the farms below.
Contents
| Contents | one pack |
| Weight | 300g (ten.6oz.) |
| Serves | Serves 2-3 depending on the recipe |
Shipping & Treatment
| Shipping | Aircraft and commitment is frozen |
| Handling | Go on frozen below -18°C (0°F) |
| Defrosting Time | In the fridge: approx. 24h In ice-h2o: <1h |
| Cooking Method | Skillet, Fry-Pan |
| Expiration | Frozen: see packaging characterization (usually more than than 3 months) Chilled: Please consume unopened pack within v days. |
Details
| Also known equally | Beefiness mince, hamburger meat, ground round, ground sirloin, |
| Country of Origin | New Zealand |
| Ingredients | Beef |
| Cut from | Sirloin (Rump) |
| Category | Ground Meat |
| Packaging | Individually vacuum packed |
✔ Humanely raised and treated with respect. All yr free-range and open up pasture-raised.
✔ No subtherapeutic employ of antibiotics.
✔ No utilise of growth-promoting hormones.
✔ Free-range pasture-raised on green pasture then finished on vegetarian feed for improvement of taste, tenderness, and marbling 200 days prior to harvest.
✔ Not-GMO feed supplied from local New Zealand farmers only.
✔ Non-commodity quality. Acme-quality grass-fed and grain-finished New Zealand beef reserved for high-end restaurant utilize.
✔ Compared to commodity 100% grass-fed: more flavorful, more tender, and free of a gamey odor and gustatory modality.
✔ Provides monounsaturated fat acids Omega 3s - yeah, the good fats. Including a broad range of essential nutrients such as iron, zinc, poly peptide, B vitamins, selenium, and vitamin D.
✔ New Zealand premium beef provides great value and comes with a lower price signal compared to our loftier-stop quality Morgan Ranch Beefiness and is of higher quality than our Australian beef.
At A Glance
| Cattle Breed | Angus |
| Farm/Ranch | A selection of family-owned local farms located on the south isle of New Zealand. |
| Region | Southward Island |
| Breeding | All yr free range on open up pastures then finished on vegetarian feed 200 days prior to harvest. |
| Feeding | Pasture grass-fed their entire lives and then fed a balanced mix of energy, protein, fibers, minerals, and vitamins which are obtained from natural grains, silage, hay, molasses, oilseed meals, and legumes. All locally produced past local farmers on the Southward Island of New Zealand. |
| Traceability | 100% fully traceable from ranch to fork. |
| Growth-Promoting Hormones | Never |
| Subtherapeutic Use of Antibiotics | Never |
| GMO-Feed | Never |
| Chemical Pesticides | Never |
| Export and Processing | Chilled consign from New Zealand to Japan. Processed into retail sizes in Japan and and so flash frozen. |
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Source: https://en.horizonfarms.jp/products/bf166
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